Recipe Index

RECIPE INDEX

(Arranged by course, and roughly alphabetically by main ingredient)

Nibbles (Starters, Canapes, Snacks)

• Baked Artichoke Dip
• Cheese and Cardamom Cocktail Puffs
• Hot Openfaced Sandwiches with party leftovers – cheeses and meats and whatnot
• Lardo aka Salo – Dry-Cured Pork Fatback
• Luscious Crab And Artichoke Bake (can also be a main course!)
• The Cutest Mini-Pizzas (to be served hot or warm or at room temperature)

Main Courses

• Aubergine Tian
• Tian Provencal, Revisited, Revised and Simplified
• Bacon-Wrapped Stuffed Chicken Breasts
• Beef Tenderloin Roast With Bacon Lattice
• Perfect Roast Beef (if I do say so myself).
• Bibimbap at Home
• Caramelized Roasted Brussel Sprouts with Bacon and Potatoes
• Chicken – Unreconstructed Roasted Chicken
• Chickpeas and Chorizo Spanish-Style
• Shanghai* Chicken in Sesame Crust (with sweet chili sauce)
• Red Chili Con Carne with ground beef and lavender
• Chili Con Carne With Black And White Beans (and three kinds of chili peppers)
• Curry (Thai) – Panang Red Curry
• Duck Breasts – Pan-Grilled With Oriental Chili Sauce
• Japanese-Style Fried Rice (quick and easy)
• Jeweled Rice with Shoulder of Lamb and Quinces
• Khachapuri in Ajarian Style
• Broiled Mussels Rockefeller (new recipe)
• Mussels Topped with Crumb Butter (old recipe)
• Osso Buco with kumquat gremolata
• Panfried Pikeperch Fillet (Gösfile) with Löjrom
• Pasta – Five Luxuries Pasta
• Pizza – The (Amazing) New Method
• Pizza – The (Amazing) Dough Recipe
• Pizza – The old method (but good topping ideas!)
• Polenta with Porcini Mushrooms and Thyme
• Pork Loin with Sage and Apricots
• Pot Stickers (Gyoza)
• Potato and Mushroom Gratin – comfort food at its finest!
• Prawns in orange, chili and lemon thyme marinade (griddled or grilled)
• Pulled Pork in a household oven
• Risotto with Fresh Porcini and Dried Black Trumpet Mushrooms
• Saffron Rice With Raisins And Harissa
• Salmon Carpaccio
• Salmon – Sashimi With Dipping Sauce (Swedo-Japanese)
• (Very easy!) Grilled Salmon Lunch
  
• Italian Sausage, Cider and Butter Bean Stew
• Scampi (Shrimp or Prawn) with white wine and garlic, American-Style
• Scampi (Shrimp or Prawn) with Sherry and Lavender
• Seafood Feast In A Hurry
• Shrimp – My Friend Kae’s Ginger Shrimp (or Prawns)
• Warm Sesame-Scallion Soba with Pan-Fried Aubergine
• Stuffed Winter Squash with Beef, Rice and Mushrooms
• Yogurt-Marinated Roast Chicken with Vegetables

Bread

• Awesome Swedish Rye and Wheat Overnight Breakfast Rolls
• Cheese and Chili No Knead Bread
• Gorgeous Cold-Fermented Wheat and Spelt Bread
• Focaccia With Young Garlic, Olives and Flaked Sea Salt
• Finnish Sourdough 100% Rye Bread
• Folded Cheese Sourdough Bread
• No-Knead Bread with Lavender (optional) – the not-stick-to-everything version
• Bread with Scandinavian Dairy Products – almost no-knead.
• Olive and Red Onion Bread
• Pan Marino – Sourdough Bread with Rosemary and Sea Salt
• Two-Fifths Sourdough Rye (no-knead, easy)
• Sourmilk (filmjölk) Scones (aka American Biscuits)
• Sourdough Focaccia to die for
• Squiggly Herb and Lemon-Peel Bread
• Stockholm Sourdough (3-stage with detailed instructions) – totally my favorite bread!

Soup

• The Magic Tale of Soups Gone By (Autumn Soup Secret)
• Celery Root Soup
• Chicken Soup (The Real Deal)
• Chicken Soup and Bone Stock – How-To: Detailed Instructions
• Hokkaido (or other winter) Squash Soup for a cold October
• Jerusalem Artichoke (Topinambour) Soup
• Soup of Peas and Greens
• A Very Excellent Mixed Lentil and Cabbage Soup
• Red Lentil Soup (with leftovers)
• Roasted Garlic Soup with Salsify (or without)
• Winter Squash Soup – with Garlic and Chili
• Roasted Tomato Soup with Chili (very easy)

Salad

• A Sharp and Bright Asian Salad
• Aubergine Salad – Mediterranean-Style
• Avocado Salad – simple and delicious
• Cheese Saganaki and RandomGreens
• Cured Ham and Cantaloupe Melon Salad
• Green Salad with Honey-Roasted Figs and Kabanos
• Fried Halloumi Cheese Salad
• Insalata Di Caprese with Crisped Smoked Bacon
• Mediterranean Salad
• Potato Salad – Comfort food for rainy days
• Radicchio, apple and goat’s cheese salad dressed with lemon zest

Sweets

• Blueberry-Raspberry Sourmilk (Buttermilk) Quick Bread (with or without eggs)
• Cake – Coconut and Orange, Egg-White-Free
• Caramel Sauce-French Salted Butter Caramel Sauce
• Cardamom and Rosewater Cake with Mascarpone Frosting
• Cheesecake – NY-style baked, easy and amazing!
• Utterly Decadent Equinox Cheesecake with Mascarpone and Coconut Sugar
• Cherry (Sour Morello Cherry) Crumble Pie
• Pots au Chocolat (Petits Pots de Crème)
• Chocolate Mousse (two-ingredient) – Easy, quick and without eggs!
• (Really Good) Emergency Cookies!
• White Chocolate Fudge (with or without mix-ins)
• Fig Jam with Bay Leaf and Honey
• MARGARITA(!!!) Cookies!
• Nectarine Cake – An Autumn Love Story
• Plum Jam – easy, with complete directions, no added pectin
• Potato and Mushroom Gratin – Real quick (for a gratin!)
• Pumpkin Bread with Golden Sultanas
• Quince Jam – from Flowering Quince fruit
• Saffron, Almond and Marzipan Holiday Buns
• Strawberry Ice Cream (no eggs)
• Two-Ingredient Five-Minute Ice Cream

Drinks

• Elderflower Vodka and Elderflower Lemonade
• Honey-Ginger Tea – A cold remedy, and otherwise
• Hot Cocoa For Grownups
• Infusing Alcohol – General Instructions And Recipe Suggestions
• Raspberry-Mango Smoothies (After-Party Breakfast Smoothies)

Miscellaneous

• Homemade Real Vanilla Extract
• How to Make and Keep a Sourdough Starter (and why you should)
• Not-Sun Dried Tomatoes
• Taco Spice Mix
• Quick and Easy Kimchi (stink optional)