Today I have received an official email from my university notifying me of the fact that my thesis work has now been graded, and that I have been awarded the LLM in Food Law with Merit. I am obviously puffed up with pride and self-importance, and will probably be parading with my nose stuck insufferably up in the air for quite a while. I have decided … Continue reading Legum Magistra
It is a beautiful winter day out. It isn’t too cold, and the snow is falling in a magical straight-down curtain of powder, and the air is so perfectl still, it all comes off looking like a movie special effect.
It isn’t, though. It’s Nordic winter.
I am on my sofa with a large mug of coffee with a generous helping of irish cream liqueur, and I am exhausted. It’s ok, though, because last night I have submitted my dissertation for a Masters of Laws in European Food Law. Continue reading Law School and New Year’s Non-Resolutions
Dear readers, In case you are wondering why I’ve been silent for a few months, I would like to reassure you that I am not dead, nor have I abandoned the blog, or forgotten about it. I haven’t stopped wanting to write about food, either. Especially not since T, my significant other, finally outgrew his childhood egg allegy, and we’ve been indulging in awesome things … Continue reading Interrupted Programming
Just this – I am back from my vacation, the days aren’t any cooler, the skies aren’t any less blue, but soon I will be back to regular classes, and time in front of the computer. Yes, the vacation was amazing and I feel great and rested – much yayness to that! No, I hadn’t stopped cooking while I was gone, nor have I stopped … Continue reading Back From Vacation!