Of Celery Root Soup And Forgotten Vegetables

Soup as a main lunch or supper dish has fallen out of popularity in the recent decades – and, in my opinion, entirely unfairly and rather counterproductively so – whether you mean in terms of health, kitchen economy or downright gastronomic enjoyment. I have written about making basic bouillion or bone stock before, and about chicken soup specifically, and those are amazing either on their … Continue reading Of Celery Root Soup And Forgotten Vegetables